Modified Starch Market : Industry Outlook, Growth Prospects and Key Opportunities 2019 – 2027

Industry Insights

The demand within the global market for modified starch has been rising on account of advancements in the food and beverages industry. Modified starch is obtained by making chemical, enzymatic, and physical changes to original starch. Modified starch is widely used in the food industry, and the wide application portfolio of this form of starch is behind the growth of the global market. The rising demand for thickening agents in the food industry has brought modified starch under the spotlight of attention.

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Furthermore, the presence of emulsifying agents is a key requirement across several chemical processes within the food industry. These factors have played an important role in ensuring a regular inflow of revenues into the global modified starch market. Furthermore, the need for stabilizers in food processing has also played to the advantage of the global modified starch market in recent times. It is projected that the global modified starch market would witness the inflow of voluminous revenues in the years to come. Moreover, the march would subsist the growth several other subsidiary markets pertaining to the food industry.

The global market for modified starch can be segmented on the basis of the following parameters: product, material, function, end-user, and region. The relevance of the aforementioned segments in understanding the trends and dynamics in the global modified starch market cannot be undermined.

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Transparency Market Research (TMR) predicts that the global modified starch marker would expand at a starry pace in the years to come. The market for modified starch has been deftly analysed within the report. The regional segments pertaining to the global modified starch market have been enunciated within the report. Besides all of this, a list of the leading vendors in the global modified starch market has also been provided in the report.

The demand within the global market for modified starch has been rising as new avenues for food processing emerge in the food industry. The use of modified starch for the manufacture of animal feed is the most prominent driver of demand within the global modified starch market. In terms of volume, animal feed production is on a rise due to growing adoption of pets. Furthermore, the field of veterinary treatments has also gained importance in recent times. The cumulative value of the global modified starch market is expected to rise alongside advancements in the field of food processing.

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